So maybe I have had a slightly stressful last few weeks, all good kinds of stress, like joy and excitement stress, but stress none the less, and when je stress, JE BAKE. And so yesterday, I came home from work with a need to make a cake so immediate and so strong, it can only be described as FRANTIC. And so, je baked Paula Deen’s Pink Lemonade Cake.
Frosting heart brought to you by Morrison, who jumped in when I wasn’t sure what to put on the top other than the words FEELINGS CAKE.
Audiences at the Cake this weekend will get a taste of my anxiety, which PS, tastes like butter and lemon and Paula Deen’s fingers after a day in the kitchen.