How I broke my Face

I spent most of yesterday grinning like an overjoyed idiot. It was one of the best days in recent memory, and lets remember that I have both  BEEN MARRIED AND BEEN ON A HONEYMOON AND ALSO TO GOLDEN GLOBES recently, so that’s saying a whole lot. (Also, obviously, all of those things were also pretty great.) First, I got to meet and hold my brand new perfect beautiful niece Ruby, and be her mattress for a while:

And also spend some time hanging with Blaine and Jason, learning the bitter truth about what happens to ones lady parts when one gives birth, which in its own way, was quite joyous, as nobody describes crazy things better than Blaine Barbee. As if that wasn’t enough, I then hit the road with Julien to Kinston, NC, and dined at Chef and the Farmer, Chef Vivian Howard’s farm to table restaurant that I have been clinically obsessed with for months:

We stuffed ourselves silly with grits and turnip greens and collards and pork rinds and country ham and dirty peanut rice and guinea pot pie and rutabagas and apple moonshine cocktails and other things I can’t remember, as we ordered EIGHT THINGS. PS JULIEN ALSO BROKE HER FACE.

SEEKING TWO FACE CASTS / PLS CONTACT WITH DETAILS.

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